Emping Manis 150g Nesia ongebakken

Emping Manis is an Indonesian cracker snack, similar to krupuk, made from the seed of the orange-red fruit of the Gnetum gnemon tree—originally from Indonesia. This particular variant is unfried, meaning you can briefly fry it in vegetable oil to achieve a crisp texture.

• Main Ingredient: Seed of the Gnetum gnemon fruit
• Preparation: Fry briefly in hot vegetable oil
• Flavor: Sweet and slightly nutty, perfect as a light snack or side dish

Enjoy a taste of authentic Indonesian cuisine with this crispy and lightly sweet emping!